Apple Raisin Cake Recipe

3 cup Flour (not sifted)
2 cup Sugar
1 cup Mayonnaise
1/3 cup Milk
2 Egg
2 tsp Baking Soda
1 1/2 tsp ground Cinnamon
1/2 tsp ground Nutmeg
1/2 tsp Salt
1/4 tsp ground Cloves
3 cup Apples (chopped and peeled)
1 cup Raisins (seedless)
1/2 cup Walnuts (chopped coarsely)
2 cup sweetened whipped Cream with Cinnamon (for frosting and filling)

• Flour and grease 2 baking pans.
• Mix flour, sugar, mayonnaise, milk, eggs, baking soda, cinnamon, nutmeg, salt and cloves with a mixer for about 2 minutes.
• Scrap bowl frequently.
• Combine in apples, raisins and walnuts.
• Stir well.
• Spoon the batter into pans.
• Bake it at 350 degrees for 45 minutes.
• Let it cool in pans for about 10 minutes.
• Remove from pan.
• Let cool completely.
• Frost and fill with the whipped cream.